The secret to these burgers is in the details. Just by adding a couple of Mexican Twists here and there you can make a whole difference! Make that burger sauce extra special and spice up your guacamole game for an amazing homemade burger.
Mexican Burger
Sauce
-3 tbsp mayonnaise
-1 tbsp ketchup
-1 tsp American mustard
-1 tbsp Jalapeno Relish
1 Whisk all the ingredients and adjust to taste. Keep inside the fridge until serving
Guacamole
-1 avocado
-1 tomato, finely diced, seeds removed
-1 jalapeno, finely diced, seeds removed optional
-1 tbsp white onion, finely diced
-½ lime, juiced
-coriander, to taste, finely chopped
-salt and pepper, to taste
-Piko, to taste
1 Mash the avocado in a bowl, leaving some texture in it, squeeze some of the lime juice over and season with salt and pepper.
2 Mix in the tomato, jalapeno, onion and coriander. Finish with plenty of Piko Seasoning to taste.
Notes
- These quantities are for two large burgers, adjust according to the amount of burgers you are making.
- These sauces work amazingly with vegetarian and non-vegetarian burgers.
- If you like Tajin, then you will LOVE Piko Pikin seasoning! It is made exactly for guacamole but we find ourselves using it so much when making sauces, salsas and dressings.
Do you like things extra spicy? Then try this Hot Mayo recipe to bring up the heat to this burger or your chips. Find the link to the recipe here.
Maybe you are into other kinds of burgers, how about this Pulled Chicken Sandwich? Link to the recipe here.
