Cheddar Cheese Sauce

Ingredients: Cheese whey 45-55% (from MILK), Skim MILK, Water, Sunflower Oil, Modified Starch, Salt, Cheddar Cheese 1% (Pasteurized MILK, Cheese Cultures, Salt, Enzymes), Jalapeño Peppers, Emulsifier: E339, E471; Stabilizer E452i; Natural flavour (MILK), Acidity regulator: E331; Acidifier: E260; Flavour enhancer: E621; Sugar, Distilled Vinegar, Colouring: E160e, E160a.