Tomatillos

Tomatillos are a traditional Mexican ingredient known for their bright green colour and slightly tangy flavour. They are most commonly used to make salsa verde, one of the most popular sauces in Mexican cuisine. Mextrade supplies authentic tomatillo products used by restaurants, caterers and home cooks across the UK.

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What Are Tomatillos?

Tomatillos are a staple ingredient in Mexican cooking and are widely used in sauces, salsas and traditional dishes. Their fresh, slightly acidic flavour makes them ideal for creating green sauces such as salsa verde, which are commonly served with tacos, enchiladas and grilled meats

Tomatillos for Salsa Verde

One of the most popular uses for tomatillos is in salsa verde, a classic Mexican sauce made by blending tomatillos with chillies, garlic, onion and coriander. This bright green sauce is widely used in Mexican cuisine and pairs perfectly with tacos made using fresh corn tortillas.