*Black Hot Sauce 190ml: Water, Chilies, Iodised Salt, Acetic Acid as an acidifier and pH regulator, Spices, Xanthan Gum, Sodium Benzoate as a preservative, hydrolysed vegetable Protein, Monosodium Glutamate, & Silicon Dioxide as an anticaking agent. *Lemon Hot Sauce 190ml: Water, Chilies, Iodised Salt, Acetic Acid as an acidifier and pH regulator, Spices, Xanthan Gum, Sodium Benzoate as a preservative. *Habanero Hot Sauce 190ml: Water, Chilies, Iodised Salt, Acetic Acid, as acidifier and pH regulator, Spices, Xanthan Gum, Sodium Benzoate as a preservative. *Hot Sauce 190ml: Water, Chilies, Iodised Salt, Acetic Acid as an acidifier and pH regulator, Spices, Xanthan Gum, Sodium Benzoate as a preservative.
